Ingredients for the pancakes:
1 tbsp pb2 (powdered peanut butter)-add more if you loooove a strong pb flavor, these pancakes just have a subtle hint of pb flavor…I don’t like it over-powering!
1/2 cup of oats
1/2 cup unsweetened almond milk
1 tsp baking powder
1 tbsp cinnamon
1/2 tsp vanilla extract
2 egg whites
-Mix all ingredients in a food processor
-Cook in coconut oil
*Make sure to stir the batter everytime before putting it on the pan!
Ingredients for the Jelly (@joneacie ‘s recipe on Instagram):
1/2 cup frozen fruit (I used raspberries)
2 tbsp water
1-2 tbsp of chia seeds (depends how thick you like your jelly, use 2 tbsp if you like it thick)
1 tbsp pure honey or stevia
-heat the frozen fruit and water in a saucepan over med-low heat
-when the fruit is softened, mash it and add your chia seeds and honey or stevia. Mix well.
-place in the fridge for ~10 minutes to allow for thickening to occur!