Turkey Meatballs



2 lbs extra lean ground turkey
1/2 cup ground almond/almond flour
1 egg, beaten
1/4 cup onion, I used green onion
1 tbsp fresh rosemary
1 tbsp fresh basil
1 tsp jerk seasoning
1 tsp black pepper, I used crushed mixed peppercorn
1/2 tsp sea salt


-Preheat oven to 375•F
-Mix all ingredients together thoroughly and roll into balls, I made minis!
-Place on parchment paper and bake for ~20-25 mins or until balls are golden 😉


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